27 Best Restaurants in Las Vegas, Nevada

Las Vegas's top restaurants offer world-class dining experiences that'll satisfy every craving and budget. You'll find celebrity chef hotspots like Gordon Ramsay's Hell's Kitchen, where you can taste the famous Beef Wellington, and Nobu's innovative Japanese-Peruvian fusion. For classic elegance, head to Restaurant Guy Savoy for exceptional French cuisine or the historic Golden Steer Steakhouse for premium cuts. Don't miss modern favorites like Esther's Kitchen's handmade pasta or Bazaar Meat's innovative takes on carnivorous delights. From high-end French bistros to casual local gems, Vegas's culinary scene has transformed into a foodie paradise waiting to be explored.

Key Takeaways

• Las Vegas offers world-class fine dining experiences like Hell's Kitchen, Nobu, and Restaurant Guy Savoy, featuring renowned chefs and signature dishes.
• Historic establishments like Golden Steer Steakhouse and modern venues like Delilah provide diverse dining atmospheres from classic to contemporary.
• Japanese cuisine is prominently featured through restaurants like Wakuda and Mizumi, offering fresh ingredients and authentic experiences.
• Many top restaurants provide stunning views and immersive experiences, including Eiffel Tower Restaurant overlooking Bellagio Fountains.
• Casual dining options range from 24/7 cafes to upscale buffets, with venues like Bacchanal Buffet offering over 500 dishes.

Hell's Kitchen at Caesars Palace

The iconic Hell's Kitchen at Caesars Palace brings Gordon Ramsay's hit TV show to life in spectacular fashion.

You'll find yourself immersed in the familiar Red and Blue kitchen setting, where the ambiance perfectly mirrors the television series' studio environment. The restaurant offers interactive dining elements that make guests feel part of the competition cooking atmosphere. Led by Executive Chef Camacho, the culinary team delivers excellence with every dish.

The restaurant's menu features Ramsay's signature dishes, including the must-try Beef Wellington and crispy skin salmon.

You can start your dining experience with fresh seafood selections like oysters and shrimp cocktail, or opt for luxurious appetizers such as seared foie gras and pan-seared scallops.

For added indulgence, you'll find premium enhancements like lobster tail and jumbo lump crab to complement your entrée.

The sides menu offers classic comfort dishes, including baked macaroni & cheese and perfectly prepared potato puree, ensuring a complete fine dining experience.

Nobu Las Vegas

Nestled within Caesars Palace, Nobu Las Vegas stands as one of the city's premier destinations for innovative Japanese cuisine with Peruvian influences.

You'll discover signature dishes like the Black Cod with Miso and Yellowtail Jalapeño, alongside luxurious offerings such as Toro Tartare with Caviar and Beef Toban Yaki. For an authentic dining experience, start with 2-3 cold dishes before moving on to hot entrees.

For the ultimate dining experience, you can opt for the Omakase menu starting at $225, where you'll be treated to the chef's specially curated selections. The restaurant proudly serves premium Yamada Nishiki sake, crafted through meticulous slow-drip procedures that enhance its delicate flavors.

If you're looking for a more casual experience, visit during Tanoshi Hour from 6-7 PM in the lounge area.

The recently renovated space maintains Nobu's renowned hospitality while offering an extensive selection of Japanese Single Malt Whiskies and rare Tequilas.

You'll find this celebrity-owned establishment, helmed by Robert DeNiro, Meir Teper, and Chef Nobu Matsuhisa, open nightly from 5:00 PM to 10:30 PM.

Restaurant Guy Savoy

Inside Caesars Palace's Augustus Tower, Restaurant Guy Savoy delivers an unparalleled French dining experience that's earned five Forbes stars for seven consecutive years.

Under Executive Chef Nicolas Costagliola's leadership, you'll find contemporary French cuisine featuring standout dishes like Colors of Caviar and Artichoke and Black Truffle Soup. The restaurant boasts an impressive 12,000 bottle collection of fine wines. The signature Artichoke and Black Truffle Soup remains one of the most celebrated dishes on the menu.

The restaurant offers two menu options: the Forbes menu and à la carte selections ranging from $85 to $340.

You'll dine in one of three intimate rooms, managed by sommelier Alain Alpe, who oversees the attentive service team.

The restaurant operates Wednesday through Sunday from 5:30pm to 9:30pm, providing a quiet retreat from the casino floor.

Whether you're celebrating a special occasion or seeking exceptional French cuisine, you can make reservations through OpenTable or by phone.

Golden Steer Steakhouse

Established in 1958, Golden Steer Steakhouse stands as Las Vegas's third-oldest restaurant and its longest-running steakhouse. This historic dining destination has attracted legendary figures like Frank Sinatra, Dean Martin, and Elvis Presley while maintaining its authentic 1950s atmosphere and traditional menu. Former tech executive Amanda Signorelli took over operations in 2019, bringing fresh perspectives to the historic establishment.

Guests can enjoy classic desserts prepared tableside, including their famous cherries jubilee and bananas Foster, which have been expertly crafted by Henry Daft for over two decades.

You'll experience the restaurant's timeless charm through:

1. USDA steaks prepared with classic tableside presentations
2. Original decor that's remained largely unchanged since opening
3. Historical touches, including booths where the Rat Pack once dined

The restaurant's proven its ability to adapt while preserving tradition.

During the pandemic, they've successfully expanded into nationwide steak shipping and built a strong social media presence, with their TikTok account amassing over 100,000 followers.

They're now planning further growth with wholesale operations and grocery store products.

Esther's Kitchen

Las Vegas's Arts District has found its culinary heart in Esther's Kitchen, where James Beard-nominated chef James Trees crafts seasonal Italian cuisine in an inviting space adorned with whimsical animal wallpaper.

The restaurant's staff with culinary degrees brings expert knowledge to every dining experience. You'll find handmade pastas, fresh-baked sourdough, and scratch-made dressings that showcase the kitchen's commitment to quality. Street parking is readily available on nearby roads, making it convenient for both quick visits and extended dining experiences.

Don't miss their standout rigatoni carbonara with snap peas or the wood-fired sourdough pizza. The open kitchen lets you watch as chefs prepare your meal, adding to the restaurant's neighborhood charm.

Visit for lunch on weekdays from 11 a.m. to 3 p.m., weekend brunch from 10 a.m. to 3 p.m., or dinner daily from 5 p.m. to 11 p.m.

Featured on Netflix's "Somebody Feed Phil!" and acclaimed by Food & Wine, this Italian gem at 1131 S. Main Street delivers both atmosphere and exceptional cuisine.

Primal Steakhouse

Primal's medieval-themed setting brings a unique twist to the steakhouse experience, transporting diners to a world of Viking-inspired feasts and theatrical presentations.

You'll find this gem off the Strip, complete with ample parking and seating for up to 260 guests. Owner Chad Dillow actively engages with guest feedback to maintain excellence. The menu showcases exceptional cuts like the 16-ounce smoked New York Strip and signature Tomahawk Steak, while unique creations like Black Ceviche add variety to your dining adventure. Executive Chef Angel Lopez leads the culinary team in creating unforgettable dining experiences.

1. Watch your Viking Punch arrive with dramatic dry ice effects
2. Savor the restaurant's 4.6/5-rated cuisine and outstanding service
3. Take advantage of all-night happy hour specials Monday through Thursday at the bar, including $5 drafts and $10 house cocktails

Operating daily from 5:00 PM, Primal combines theatrical flair with exceptional food quality, making it a standout choice for your Vegas dining experience.

Eiffel Tower Restaurant

Moving from Viking feasts to French elegance, you'll find the Eiffel Tower Restaurant perched high above the Las Vegas Strip inside Paris Las Vegas Hotel & Casino.

The restaurant's wine collection features over 1,400 labels from premier wine regions, particularly France and the United States.

You'll dine with spectacular views of the Bellagio Fountains while savoring Chef J. Joho's updated classic French cuisine.

As one of Las Vegas's premier dining destinations, reservations are strongly recommended to secure your preferred dining time.

The menu features standout dishes like the Cold Foie Gras Torchon with duck prosciutto, and their signature Individual Eiffel Tower Beef Wellington served with sautéed snap peas.

For lamb enthusiasts, don't miss the herb-crusted rack with roasted turnips and garlic flan.

While the prices reflect its upscale status, you're paying for more than just food.

The impeccable service, 36-page wine list, and one of Vegas's most elegant dining rooms make this restaurant a perfect choice for special occasions.

Four Sixes Ranch

Nestled within Wynn Las Vegas's Tableau, the Four Sixes Ranch steakhouse brings authentic Texas ranching heritage to the Strip through its limited-time pop-up experience.

The restaurant's partnership with Four Sixes Ranch brings beef from their expansive 260,000-acre property.

Reservations are highly recommended due to its coveted dinner hours from 5:30 p.m. to 10 p.m. daily.

From September 2024 until January 2025, you'll discover a menu that showcases the essence of refined ranch cuisine, led by Chef David Middleton.

1. Savor signature dishes like "The Only" Caviar Tower and the impressive 6666's Branded 28-ounce Cowboy Steak.
2. Sip on craft cocktails crafted by Master Mixologist Mariena Mercer Boarini, including the Campfire Old Fashioned and a spicy margarita rimmed with authentic cowboy salt.
3. Take in prime views of Wynn's Lake of Dreams while enjoying elevated steakhouse sides and the must-try Tumbleweed Banana Pudding.

This 5-star rated pop-up offers both intimate dining and custom group experiences in uniquely designed private rooms.

Delilah

A glamorous homage to the Roaring Twenties, Delilah at Wynn Las Vegas transforms fine dining into an immersive experience that blends contemporary American cuisine with nightly entertainment.

You'll find yourself surrounded by towering bronze palm trees, ornate walnut finishes, and Cubist-inspired Hermes fabrics in this sophisticated Tower Suites enclave. The restaurant's legacy is rooted in a former showgirl's inheritance. Advance reservations are essential due to the venue's popularity and limited seating capacity.

The menu features upscale American classics like Wagyu New York strip steaks, beef wellington, and osso buco, with an average price of $100 per person.

As the evening progresses, you'll witness the restaurant's transformation into a high-energy lounge with live music, DJs, and special performances, including Sunday Night Jazz.

The velvet-clad staff provides tableside carvings while you relax in plush banquettes, creating the perfect setting for those who want to dine and celebrate in style.

Mizumi

Located within the Wynn Las Vegas, Mizumi stands as one of the city's premier Japanese fine dining destinations, where you'll discover an artful blend of traditional and contemporary cuisine.

With an average price of $110 per person, you can indulge in multiple dining experiences, from intimate omakase sessions to interactive teppanyaki cooking. The restaurant proudly sources fresh fish daily from Japan. The restaurant's family-style menu is designed for sharing, creating an authentic Japanese dining experience.

1. Experience personalized sushi crafting at the sushi bar, where master chefs prepare signature dishes like seared 'Aburi' salmon and yellowtail.
2. Dine on floating tables surrounded by a serene koi pond in the outdoor Sansui setting.
3. Savor premium offerings including Wagyu beef and lobster roll, bluefin tuna tataki, and an extensive selection of fresh sashimi.

Mizumi operates Tuesday through Sunday for dinner, and you'll find vegetarian options like miso soup and Japanese mushroom salad available as well.

Jardin

The sun-drenched Jardin at Encore Las Vegas brings casual American dining to life with its stunning garden views and resort-casual atmosphere.

You'll dine in an airy conservatory setting that overlooks Wynn's manicured gardens and shimmering pools, with the option to enjoy your meal on the coveted patio seating. Friendly service staff enhance every dining experience from start to finish. Operating seven days a week from 7:30 a.m. to 3 p.m., Jardin welcomes guests for memorable meals.

The menu excels at American classics with creative twists. Start your day with their Hass Avocado Toast or Chilaquiles Rojos, or opt for brunch favorites like Crab Benedict and Yellowfin Tuna Tacos.

For lunch, you can't go wrong with the Jardin Cheeseburger or Shaved Prime Rib Melt, accompanied by their signature Truffle Fries.

With consistent 4+ star ratings across review platforms, you'll want to secure a reservation, especially for weekend brunch.

Allegro

Inside the vibrant Wynn Las Vegas, Allegro beckons diners with Chef Enzo Febbraro's authentic Italian-American cuisine and late-night dining options. The restaurant's extensive culinary expertise draws from Chef Febbraro's training in Naples and experience across European cities like Paris, London, and Munich. Located in the heart of the Entertainment Capital, Allegro offers convenient access to the city's renowned shows and attractions.

You'll find fresh ingredients imported directly from Italy, transformed into classic dishes like Burrata Caprese, wood-fired pizzas, and hearty pasta creations.

Whether you're heading to a show at the nearby theaters or finishing up at Wynn Plaza Shops, Allegro's casual atmosphere makes it perfect for a memorable Italian feast.

You can expect:

1. Signature classics like Rigatoni & Meatballs and Baked Lasagna Napoletana
2. Vegan alternatives, including Impossible Meatballs and Vegan Caesar Salad
3. Private dining rooms with custom menus for special events

While you might encounter wait times during peak hours, the flavorful dishes and reasonable prices make it a standout among Wynn's Italian dining options.

La Cave Wine Bar

While Allegro satisfies your Italian cravings at Wynn Las Vegas, wine enthusiasts will find their haven at La Cave Wine & Food Hideaway just steps away.

You'll discover one of the Strip's finest wine lists alongside American cuisine that includes shareable plates like jumbo lump crab lettuce cups and beef filet crostini.

Currently undergoing renovations until August 2024, La Cave's refreshed space will feature new windows overlooking Wynn's pool and gardens, plus a garden room bar set against living succulents. The renovation project is being guided by Karen Herold, who was also the original designer of the establishment.

You can enjoy their popular dim sum-inspired weekend brunch from 9:30 am to 1:30 pm, where servers present individually portioned dishes butler-style. During F1 weekend, the restaurant offers extended hours from 9:30 am until late evening.

For dinner, you'll dine in an intimate setting with options spanning from woodfired pizzas to vegetarian and gluten-free selections, all served in their elegant cellar-like atmosphere.

Charlie's Sports Bar

Located at Wynn Las Vegas's heart, Charlie's Sports Bar pays tribute to legendary casino host Charlie Meyerson while delivering an upscale take on classic American pub fare.

You'll find yourself immersed in sports action across multiple screens while savoring elevated tailgate favorites in an indoor setting adjacent to the casino floor. The establishment maintains a smoke-free environment to ensure optimal comfort for all guests. The venue operates during extended hours from 9 a.m. to 3 a.m. during the F1 race weekend of November 21-24.

1. Feast on crowd-pleasers like sky-high burgers, massive Chicago dogs, and shareable appetizers including giant pretzels and loaded nachos.
2. Choose from 16 rotating craft beers on tap, signature shakes, or specialty items like the General Tso's fried chicken sandwich.
3. Book special viewing packages for events like the F1 Las Vegas Grand Prix or football tailgates.

The restaurant's $$ price point offers both affordable and premium options, with guests consistently praising the generous portions and attentive service.

Caffè Al Teatro

For a taste of European café culture amid the Vegas buzz, Caffè Al Teatro brings Italian elegance to the Wynn Las Vegas.

You'll find yourself surrounded by Venetian chandeliers and diamond-patterned stone mosaic floors in this 24/7 establishment. Their seasonal soups complement the café's refined atmosphere.

The menu features house-made pastries, from sweet and savory croissants to tiramisu macarons. Reservations online make dining here hassle-free.

You can start your day with a smoked salmon everything bagel or indulge in artisanal sandwiches like the hot prime rib French dip.

Don't miss their signature desserts, including the triple layer chocolate confetti cake and handcrafted gelato.

Whether you're grabbing a quick coffee through their express window or settling in for a leisurely meal, you'll find prices ranging from $10-$20 for most items.

The café's convenient location between the Wynn casino and theater makes it an ideal spot for any time dining.

The Buffet at Wynn

Anyone seeking the pinnacle of Las Vegas buffet dining will find it at The Buffet at Wynn, where 16 live-action cooking stations serve global cuisine in an elegant setting crowned by soaring glass ceilings and palm fronds.

Like their breakfast service requiring minimum of 20 guests, you'll discover cuisine from around the world, including fresh seafood, Latin dishes, and Asian specialties. Executive Chef Craig Herber oversees the creation of made-to-order dishes throughout the venue.

For the ultimate experience, you can enjoy:

1. Daily Gourmet Brunch from 8 a.m.–1 p.m. at $59.99 per person
2. Seafood Spectacular dinner from 1 p.m.–9 p.m. at $74.99 per person
3. An optional Endless Pour Package at $32.99 for unlimited cocktails, wines, and beer

The 2021 $4 million renovation has elevated both the ambiance and menu offerings.

You'll find extensive vegetarian options and special dietary accommodations, while the dessert station tempts with pastries, gelatos, and custom-made treats.

Yardbird Table and Bar

Southern comfort meets Vegas sophistication at Yardbird Table and Bar, where James Beard-nominated chefs craft contemporary takes on classic Southern dishes.

Located at The Venetian Resort, this casual-elegant restaurant serves up famous fried chicken, lobster mac & cheese, and butter pecan pancakes that have earned features in Bon Appétit and Food & Wine. The restaurant maintains a 4.8-star rating based on thousands of satisfied diner reviews. Drawing from cherished family recipes, each dish celebrates authentic Southern culinary traditions.

You'll find a robust menu that includes weekend brunch favorites like crème brûlée waffles and signature sides such as Southern street corn and creamy grits.

The full bar specializes in bourbon-forward cocktails, including their popular Blackberry Bourbon Lemonade and house-infused spirits.

Whether you're dining in the main room or booking a private event with custom culinary experiences, you can expect prices ranging from $31 to $50 per person.

They're open daily until 11 pm, with earlier weekend hours starting at 9 am.

SUGARCANE

Just steps away from Yardbird on Restaurant Row at The Venetian, SUGARCANE offers a vibrant dining experience that blends modern American cuisine with global influences. The restaurant's commitment to quality is evident in their selection of fresh, high-quality ingredients sourced daily.

You'll find an extensive menu featuring raw bar selections, sushi, and traditional kitchen dishes, served in a sophisticated yet relaxed atmosphere under the direction of Executive Chef Rodney Ignacio. The restaurant's Happy Hour specials are available Sunday through Thursday from 3-6 pm and again from 10 pm until closing.

Whether you're visiting for the daily bottomless brunch or catching the late-night happy hour, you'll enjoy:

1. Live entertainment on weekends with DJ Matt Lucio spinning from 8 pm to 1 am
2. An impressive venue space that can accommodate up to 350 guests for private events
3. Multiple dining options from 8:30 am until late night, including a popular raw bar and extensive sushi selection

Smart casual dress is recommended, and you'll find convenient parking at either The Venetian or Palazzo.

Bacchanal Buffet

Located inside Caesars Palace, the legendary Bacchanal Buffet stands as Las Vegas's most expansive dining experience, featuring over 500 dishes prepared by specialized chefs.

The dining areas are uniquely designed with Air, Water, and Wood themes, creating distinct atmospheric experiences for guests.

You'll find an impressive selection of seafood, including unlimited crab legs, lobster claws, oysters, and octopus, complemented by various dipping sauces like Cajun rlon and Atomic horseradish.

The buffet operates during breakfast, lunch, and dinner service periods to accommodate various guest schedules.

The buffet also excels with its prime rib, brisket, and lamb T-bone offerings, while Italian, Mediterranean, and Asian sections add global variety.

At $84.99 for regular dinner and $87.99 for weekend dinner (plus tax), you're getting solid value, especially if you're craving seafood.

With a 4.3 out of 5 rating on OpenTable and consistent recognition as Vegas's Best Buffet, Bacchanal delivers on both quality and quantity.

Bardot Brasserie

While buffets showcase Vegas's abundance, Michael Mina's Bardot Brasserie at ARIA Resort & Casino offers a more refined French dining experience.

The elegant brunch menu includes their signature La Peche Mode cocktail, featuring a delightful blend of cognac, crème de pêche, lemon, ginger, and mint. For those seeking exclusive experiences, the restaurant offers private dining spaces that can accommodate up to 45 guests.

You'll find elevated takes on French classics in a moody, sophisticated setting with black and gold decor, mahogany accents, and Hemingway-inspired touches.

The restaurant's standout features include:

1. A stellar menu featuring French onion soup with short rib and Périgord truffle, lobster Thermidor, and steak frites served with five distinctive sauces
2. An impressive wine selection focused on France's premier regions, plus an extensive vintage Chartreuse list
3. Both dinner service (Wednesday-Sunday) and weekend brunch options (Friday-Sunday)

You'll need to dress business casual and should make reservations through OpenTable to secure your spot at this World's 50 Best Restaurants Discovery venue.

Wakuda

Bringing Shinjuku's vibrant energy to The Venetian Resort, Wakuda delivers a bold vision of modern Japanese dining under the direction of two-Michelin-star chef Tetsuya Wakuda.

You'll find an impressive selection of sushi, featuring premium options like Uni, Aburi New Zealand King Salmon, and Japanese A5 Wagyu. The menu places special emphasis on seasonal fresh ingredients that showcase the best available produce. The restaurant's dedication to quality is evident in their globally sourced seafood.

The menu also showcases standout sashimi specialties, including WAKUDA Style Ceviche and Toro with caviar.

For a complete dining experience, you can opt for the chef's tasting menu, available nightly until 9pm, with 6-course ($155) or 9-course ($225) options.

Open from 5 PM to 11 PM, the restaurant maintains a 4.7 OpenTable rating for its exceptional service and ambiance.

Don't miss the exclusive Omakase Room experience, available Thursday through Saturday with two nightly seatings.

Cathédrale

Inside ARIA Resort & Casino, Cathédrale transports diners to the sun-drenched shores of the Mediterranean with Executive Chef Jason Hall's sophisticated take on coastal European cuisine.

The restaurant's stunning beaded metal chain installations set the backdrop for an unforgettable dining experience, where you'll find expertly crafted dishes from Southern France, Italy, Spain, and Greece. The culinary team takes food safety seriously, maintaining rigorous standards in food preparation and handling. Private dining rooms offer exclusive spaces for special celebrations and intimate gatherings.

1. Watch as the 48oz. Wagyu Tomahawk is flambéed at your table, creating a theatrical dining moment.
2. Sample the "Greatest Hits" prix fixe menu for $68, featuring standouts like handmade burrata and black truffle fettuccine.
3. Join the Social Hour from 5-7PM nightly at the bar for crafted cocktails and a lively atmosphere.

Don't miss signature dishes like the grilled branzino and double-cut lamb chops, available Sunday through Thursday from 5-10PM and Friday through Saturday until 10:30PM.

Ocean Prime

The newest jewel on the Las Vegas Strip, Ocean Prime combines upscale dining with breathtaking views from its fourth-floor perch at 63 CityCenter.

You'll discover over 400 seats spread across three bars and three private dining rooms, plus a stunning 2,500-square-foot rooftop terrace that accommodates more than 100 guests.

The menu showcases both land and sea, featuring their famous Smoking Shellfish Tower, Sea Scallops with Parmesan Risotto, and prime cuts of steak. Their steaks are seasoned and broiled at 1,200 degrees to ensure the perfect flavor. Guests can explore the diverse dining options through their easily accessible online menu and ordering system.

You can pair your meal with selections from their Wine Spectator-honored wine list.

The restaurant's design mirrors its culinary approach, blending earthy tones with deep blue hues in a sophisticated resort-like setting.

You'll find Ocean Prime open daily for dinner, with weekday lunch and weekend brunch options available.

Bazaar Meat

At the heart of SAHARA Las Vegas, Bazaar Meat by José Andrés stands as a carnivore's paradise, redefining the traditional steakhouse experience.

This James Beard Award-winning restaurant offers both à la carte dining and an exquisite tasting menu at $295 per person, featuring standout dishes like Suckling Pig and premium Wagyu beef cuts. Their signature preparations include wood-fired roasting that creates a perfectly crispy exterior while maintaining a juicy interior. With an emphasis on strikingly seductive ambiance, the restaurant creates an unforgettable atmosphere for guests.

You'll find the atmosphere strikes a perfect balance between sophistication and social dining, with three distinctive features:

1. Open kitchen showcasing master chefs at work
2. Two elegant private dining spaces: the Silver Room and Mar Room
3. Raw bar serving innovative items like Bagels & Lox Cone and Caviar Cone

For special occasions, you can pre-order a whole Suckling Pig with 24-hour notice, making your dining experience truly memorable.

The restaurant's Wine Spectator Award of Excellence guarantees an expertly curated wine selection to complement your meal.

Peter Luger Steakhouse

Building on Las Vegas's reputation for exceptional steakhouses, Peter Luger Steakhouse brings its legendary New York pedigree to Caesars Palace. For the ultimate steakhouse experience in Las Vegas, advance reservations recommended.

You'll find their signature USDA Prime Dry Aged Porterhouse steaks, aged on-site for at least 28 days and finished with butter on sizzling plates. The smart casual restaurant offers both lunch ($40) and dinner ($120) prix fixe menus featuring classics like Luger's Sizzling Bacon and Sliced Tomatoes and Onions. Their Restaurant Week lunch special delivers multiple elegant courses at an excellent value.

The spacious dining room, adorned with oak-top tables and leather seating, provides an elegant backdrop for your meal.

Don't miss their renowned sides, including German hash browns and creamed spinach. For dessert, try their "Holy Cow" Hot Fudge Sundae with homemade Schlag.

You can visit Wednesday through Sunday for lunch and dinner, while Monday and Tuesday offer dinner service only.

Lotus of Siam

Widely regarded as America's finest Thai restaurant, Lotus of Siam brings James Beard award-winning Northern Thai cuisine to Las Vegas through Chef Saipin Chutima's masterful creations.

With prestigious recognition from culinary icons like Anthony Bourdain and an impressive Wine Spectator Award spanning nearly two decades, you'll find an exceptional dining experience at either the Flamingo or Red Rock locations.

You'll discover Northern Thai cuisine's distinct characteristics through:

1. Signature dishes like Khao Soi and Nam Kao Tod, showcasing unique herb and spice combinations
2. Specialized curries that differ from Bangkok-style by omitting coconut
3. Fresh seafood options featuring grilled shrimp and steamed catfish in roasted curry paste

Reservations are available through OpenTable, with dinner service daily and weekend brunch options that include champagne-infused celebrations.

Nacho Daddy Downtown

For a complete change of pace from refined Thai dining, Nacho Daddy Downtown serves up creative Mexican-American fusion in a lively atmosphere that's become a local favorite.

You'll find this vibrant spot at 121 N 4th Street, where they're dishing out everything from all-day breakfast to their signature loaded nachos until late night.

Their menu shines with standouts like Huevos Rancheros and Buffalo Chicken Nachos, while a dedicated vegan menu guarantees everyone's covered.

Don't miss their famous Daddy's Margarita or the daring Scorpion Shot.

The restaurant's 4.6 food rating speaks to their quality, and their community involvement – having donated over half a million meals to Three Square – adds extra flavor to your dining experience.

With outdoor seating available and operating hours stretching past midnight, it's perfect for both early birds and night owls.

Frequently Asked Questions

What's the Best Time to Make Dinner Reservations During Peak Tourist Season?

Like catching a shooting star, timing is everything when making dinner reservations during peak season.

You'll want to book 2-3 months ahead for prime dining spots, especially for the coveted 7-9 PM window. If you're flexible, you'll find better luck securing tables during off-peak hours (5-6:30 PM or after 9:30 PM).

Don't wait until the last minute – popular restaurants fill up faster than a desert oasis during a heatwave.

Do Las Vegas Restaurants Allow Children in Fine Dining Establishments?

You'll find varying policies for children at Las Vegas fine dining establishments.

While most restaurants welcome well-behaved children, some have specific age restrictions. For example, Mizumi and Cipriani don't allow children under 5.

If you're dining with kids, you'll find family-friendly alternatives like Trattoria Reggiano or Carmine's.

You can also request private dining rooms at some upscale restaurants to accommodate your family more comfortably.

Are There Dress Codes for High-End Restaurants on the Strip?

Yes, you'll find that most high-end restaurants on the Strip enforce dress codes.

While requirements vary between establishments, many upscale venues expect formal or business attire.

You should plan to dress up – some places like Ocean Prime require suits and ties, while others like Mon Ami Gabi accept smart casual wear.

It's best if you check the specific restaurant's dress code policy before dining to avoid any issues.

Which Restaurants Offer Special Holiday Menus During Christmas and New Year's?

You'll find several festive holiday menus in Las Vegas.

For Christmas, try Emeril's Fish House's four-course menu for $75, B&B Ristorante's "Feast of Seven Fishes," or Scarpetta's five-course dinner for $85.

For New Year's Eve, you can enjoy Carson Kitchen's five-course menu with champagne for $99, Whist's four-course dinner for $60, or Morels Steakhouse's special brunch.

Don't forget to make your reservations early.

Do Restaurants Provide Free Parking or Validate Valet Parking for Dining Guests?

You're in luck! Parking doesn't have to be a hassle when you're dining out.

Several restaurants offer complimentary parking, with Alexis Gardens and Golden Steer Steakhouse leading the pack with free lots.

If you're heading to Caesars Palace, you'll find validated valet parking at upscale spots like Nobu and Restaurant Guy Savoy.

However, most Strip restaurants require paid parking, while downtown venues offer limited free street parking options.